Our plant-based Vanilla Bean Cupcakes are small in size, big on flavour. These light, fluffy beauties are made with real vanilla bean and topped with a dreamy swirl of dairy-free vanilla buttercream. Finished with a touch of gold leaf for a little luxe in every bite—they’re the perfect mini treat for any occasion.
Contains
-
Soy
Made fresh every morning, our cupcakes are topped with an assortment of our signature buttercream and house made toppings. It is important to keep cupcakes at room temperature—do not refrigerate them as this will dry out the cake. Cupcakes are best when consumed within 2 days of purchase.
Delivered to your door
Shipping cost will be calculated at checkout.
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Free Click & Collect
Shop 3 / 665 Beaufort Street Mount Lawley WA