Made fresh every morning, our cupcakes are topped with an assortment of our signature buttercream and house made toppings. It is important to keep cupcakes at room temperature—do not refrigerate them as this will dry out the cake. Cupcakes are best when consumed within 2 days of purchase.

Contains:  Eggs, Gluten, Milk, Soy, Wheat

Sugar Rush Bakery products are made by hand using shared equipment, which processes dairy, peanuts, soy, sesame and tree nuts. We are not an allergy-free bakery.

Fairy Bread Cupcake – Ingredients (FSANZ-Compliant)

Wheat flour (thiamine, folate), baking powder, brown sugar, buttermilk, caster sugar, canola oil, free-range eggs, full-cream milk, unsalted butter, icing sugar, salt, vanilla bean, water, vanilla flavours, colour (150d), preservative (202), food acid (330), raising agents (575, sodium carbonate, 450), hundreds and thousands (sugar, tapioca starch [preservatives 220, 223 (sulphites)], colours 124, 102, 133, 110, 123, 122, glazing agent 903), Bakels White Petinice Fondant (sugar, glucose, vegetable fat, humectant [422], stabilisers [466, 415], preservative [202], natural flavour, colour [171]).

Contains: Gluten (wheat), egg, milk, soy, sulphites.

May contain traces of: Peanuts, tree nuts, and sesame.

Mini Birthday Cupcakes

$36.00
$36.00

Tax included. Shipping calculated at checkout.

Size

A party in a cupcake wrapper. 🎈

Our signature Vanilla Bean Birthday Cupcake is baked with rainbow sprinkles through every bite — because fun should be baked right in! Each cupcake is crowned with a swirl of silky vanilla Swiss meringue buttercream, showered in our special blend of rainbow sprinkles, and topped with a mini funfetti white-chocolate bar for that extra sparkle. ✨

🌈 Vanilla bean cupcake with baked-in rainbow sprinkles
🌈 Silky vanilla Swiss meringue buttercream
🌈 Signature rainbow sprinkles
🌈 Funfetti white chocolate bar

Perfect for birthdays, celebrations, or when you just want your day to taste like confetti. Available for hand delivery across Perth or pick-up from our Mount Lawley bakery.

Contains

  • Eggs
    Eggs
  • Milk
    Milk
  • Soy
    Soy
  • Gluten
    Gluten

Made fresh every morning, our cupcakes are topped with an assortment of our signature buttercream and house made toppings. It is important to keep cupcakes at room temperature—do not refrigerate them as this will dry out the cake. Cupcakes are best when consumed within 2 days of purchase.

Contains:  Eggs, Gluten, Milk, Soy, Wheat

Sugar Rush Bakery products are made by hand using shared equipment, which processes dairy, peanuts, soy, sesame and tree nuts. We are not an allergy-free bakery.

Fairy Bread Cupcake – Ingredients (FSANZ-Compliant)

Wheat flour (thiamine, folate), baking powder, brown sugar, buttermilk, caster sugar, canola oil, free-range eggs, full-cream milk, unsalted butter, icing sugar, salt, vanilla bean, water, vanilla flavours, colour (150d), preservative (202), food acid (330), raising agents (575, sodium carbonate, 450), hundreds and thousands (sugar, tapioca starch [preservatives 220, 223 (sulphites)], colours 124, 102, 133, 110, 123, 122, glazing agent 903), Bakels White Petinice Fondant (sugar, glucose, vegetable fat, humectant [422], stabilisers [466, 415], preservative [202], natural flavour, colour [171]).

Contains: Gluten (wheat), egg, milk, soy, sulphites.

May contain traces of: Peanuts, tree nuts, and sesame.

Delivered to your door

Shipping cost will be calculated at checkout.
Check if we deliver to your area.

Free Click & Collect

Shop 3 / 665 Beaufort Street Mount Lawley WA